"One jellyfish, sunny-side up!"

Caters News

So what do scientists do when they discover an amazing jellyfish with a yellow center? They call it the fried-egg jellyfish (Phacellophora camtschatica) and they turn back to their microscopes.

I understand that the fried-egg jellyfish is good with hash browns. But don't use ketchup...it just make the stings from the jellyfish tentacles hurt that much more!

Hey, if you illegally caught these animals, you'd be poaching fried-egg jellyfish! (Oh, snap!)

From the Telegraph.