But even though this gum is a genius idea, it does pose three problems:
1.) I don't need my bubble gum to be "slow roasted!"
2.) That roast beef picture is ghastly.
3.) When I have something in my mouth that's chewy and tastes like meat, I call it gristle... even if I can blow bubbles with it!Hey, now THERE'S an idea: Gristle Bubble Gum!